SMART CONVEYORS

CAKE LAYERING

Handling cake layers can often lead to breakage and product waste — it also keeps your production staff from concentrating on more value added tasks.

Benefits and Features:
• Reduces product waste.
• Increases throughput.
• Increases consistency.
• Reduces repetitive strain injury.

RECIPROCATING

Standard or custom designed horizontal reciprocating conveyors that efficiently move products from one conveyor level to the next.

Benefits and Features:

• Efficient with numerous footprints.
• Increase productivity and consistency.
• Reduces breakage and ingredient waste.
• Helps eliminate repetitive strain injury.

OVEN IN-FEED / OUT-FEED

Conveyors that are purposely designed for pre and post bake bakery production. Straight, incline, multi-directional and even break away points on the conveyor if used in limited spaces.

Benefits and Features:
• Can be fitted with our Tray Feeding System or Baker-Bot for tray handling.
• Hygienic designs that work within production guidelines.
• Multiple configurations and footprints.
• Streamline production, remove bottlenecks.
• Built in North America by Apex Motion Control.

SPECIALTY / CUSTOM BUILD

Aside from offering intelligent designed conveyors for bakery and food processing, we also have built intricate conveyors for dairy and medical mask manufacturing companies.

• Medical mask transport and stacking.
• Packaged milk and yogurt transport for palletizing.

Benefits and Features:
• Hygienic designs that work within production guidelines.
• Multiple configurations and footprints.
• Streamline production, remove bottlenecks.
• Built in North America and serviced by Apex.